A Total TaiTai Tale

Tale of a Total TaiTai who was in Beijing & Beyond and is now in Singapore & Surroundings!

Tag: michelin star

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I treat all my guests to a Michelin Star restaurant when they arrive…. but only this one, the Cheapest 1* Michelin Star in the World ;-). S$2 for the Soya Sauce Chicken Rice.

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Continuing our search of excellent authentic food.

Another Michelin recommended restaurant for Nasi Lemak (only item on the menu with Cendol) the traditional Malaysian Dish.
You’ve never tasted Nasi Lemak before you taste this one.
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Finally in the same country to celebrate.
And what a better place than Labyrinth, the Michelin Star restaurant which reinterpreted the local traditional food.

The menu comprised mostly of locally-sourced ingredients. Chef-owner Han Li Guang – who quit his high-flying desk job in the banking industry to become a chef – was inspired by the flavours he grew up with; his grandmother’s cooking, favourite hawker dishes and the abundance of underappreciated ingredients. He’s created an homage to his Singapore with a deconstruction and reinterpretation of ‘traditions’

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We treat all our guests to Michelin Star Restaurant.

Ok only in Singapore and only to this particular restaurant… the famous S$2 chicken rice 1 Michelin Star hawker Place 😉
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And we finished it off with dessert (Kaya Toast) at the Michelin recognized “The 1950’s Café”.
#LivingToTheFullest

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Happy Meal 😉
the non trademark kind!

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Yes for one of his last meal I treated him to a Michelin Star meal 😉

That the cheapest Michelin star (1*) meal in the world. S$2

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10:15am and we are in luck the queue is not that long.
Of course he complained but it’s worth the wait for the Star or is it?…

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