.

.

The typical Singapore breakfast at the hawker center: Kopi (I’ve talked too much about it already!), Kaya Toasts (toasted bread filled with butter and kaya, a jam made from eggs, sugar, coconut milk and pandan leaves) and 2 soft-boiled eggs usually eaten with soy sauce.

#BonAppétit

from Tumblr https://ift.tt/2noD5nA